SERVING AT: 8-10°C
ACCOMPANIES: Seafood, shellfish, pasta and fish dishes, white meat, light foods and vegetables in general.
SERVING AT: 8-10°C
ACCOMPANIES: Seafood, shellfish, pasta and fish dishes, white meat, light foods and vegetables in general.
Gironia Biferno Bianco
Data Sheet
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This DOC white wine is a blend of Trebbiano and Malvasia grapes, as required for Biferno.
It has a highly complex taste and smell with a bright straw yellow colour. The nose is complex, balanced and elegant with an intense and aromatic bouquet, floral, fruity with clear hints of tropical fruit and pleasant notes of spice and minerals.
The palate is fresh, soft and fruity, with good body and persistence. It has great finesse and harmony, with a pleasant aftertaste and memories of great olfactory complexity.
It is perfect with raw seafood, shellfish, seafood pasta and other dishes, white meats, light food and vegetables.
General info
Organoleptic properties
| Classification | "Gironia" Biferno Bianco DOC |
| First year of production | 1995 |
| Grapes | Trebbiano 70% + Malvasia 10% + White grapes of the our vineyards 20% |
| Vineyard location | Campomarino (CB) |
| Year of planting | 1995/2000 |
| Altitude | 120 -150 meters a.s.l. |
| Soil | Medium soils tend to clay and limestone facing east and north |
| Training system | Vineyard row (Guyot) |
| Harvest | Last week of September and first week of October |
| Fermentation and Wine Aging | Barrel (50 hl) 30% , Steel 70% |
| Alc. | 13,5% vol |
| Aging potential | 4 years |
| Maximum expression | From 2nd year from its harvest. |
| Colour | Bright straw yellow. |
| Bouquet | Complex with hints of tropical fruit, pleasantly floral with lovely notes of spices and minerals. |
| Taste | Fresh, fruity, soft, harmonious and balanced with plenty of structure and persistence. |
Wine tasting
| SERVE AT: | 8-10°C |
| ACCOMPANIES: | Seafood, shellfish, pasta and fish dishes, white meat, light foods and vegetables in general. |
