• Giulia | Terre degli Osci
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Delicate aromas of yellow fruit. Soft flavor and pleasantly persistent.

Complex with aromas of ripe fruit, slightly spicy.
The aging in wood enriches this wine sweet notes of vanilla and leather young but also almonds and hazelnuts. Full and intense, great balance, softness and harmony, with aftertaste to remember the notes of vanilla. Excellent persistence.

It is an ideal companion for first dishes, risotto, white meat, short aged cheeses.

General info

Organoleptic properties



ClassificationGIULIA
Chardonnay - Terre degli Osci - I.G.T
First year of production--
GrapesChardonnay 100%
Vineyard locationCampomarino (CB)
Year of planting--
Altitude120 meters a.s.l.
SoilMedium soils tend to clay and limestone facing east and north
Training systemVineyard row (Guyot)
HarvestFirst decade of September.
Fermentation and Wine AgingWooden large barrels
Alc.13% vol
Maximum expressionFrom 2nd year from its harvest.

ColourStraw-yellow with golden highlights.
BouquetComplex with aromas of ripe fruit, slightly spicy.
The aging in wood enriches this wine sweet notes
of vanilla and leather young but also almonds and
hazelnuts.
TasteFull and intense, great balance, softness and harmony,
with aftertaste to remember the notes of vanilla.
Excellent persistence.

Wine tasting

SERVE AT:10°C
ACCOMPANIES:First dishes, risotto, white meat, short aged cheeses.

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